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Dehydrated Carrot Cubes
Everyday Cooking Symbol

Dehydrated Carrot Cubes

Ready-to-cook carrots for everyday meals.
Home / Everyday Cooking / Dehydrated Carrot Cubes
Dehydrated Carrot Cubes
₹159 / 100g
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78E - why you will love it

Why You'll Love It

  • No peeling or chopping.
  • Made from real carrots.
  • Easy to store.
  • Great for curries, pulao and soups.
  • Ready whenever you are.
78E - the best part

The Best Part

Add the cubes directly to curries, pulao, fried rice or soups while cooking. They soften naturally and save you the time spent peeling and chopping.
78E - why we made this

Why we Made This

Carrots are one of those vegetables we enjoy eating but don't always enjoy preparing. Peeling, chopping and getting everything ready takes time, especially on busy days. We wanted to make carrots easier to include in everyday cooking. So we start with fresh carrots, cut them into cubes and gently dehydrate them. They're easy to store and ready whenever your recipe calls for them. Because cooking vegetables shouldn't begin with extra preparation.

Nutritional Summary

Dehydrated Carrot Cubes provide a useful amount of dietary fibre along with carbohydrates and protein, with no added sugar listed. They make carrot easier to store and keep ready for cooking.
Nutritional highlights (Per 100 g)
340 kcal
Energy
6.2 g
Protein
21.4 g
Dietary Fibre

Ingredients

Carrots

Fun Trivia

The bright orange colour of carrots comes from beta-carotene, the natural pigment that gives them their distinctive appearance.

How to use?

Dehydrated products are naturally concentrated, packing intense flavour and nutrients into a small volume — with almost all the water removed. The reference graphic below indicates how much of "Dehydrated Carrot Cubes'' you'll need to match a rough equivalent quantity of fresh produce.
Dehydrated Carrot Cubes
1 cup
≃
4 cups of
fresh chopped
Dehydrated Carrot Cubes
Dehydrated Carrot Cubes
Product journey of Dehydrated Carrot Cubes
sourcing
01 sourcing
Long, uniform, orange-coloured, sweet-flavoured varieties like Nantes or Pusa Kesar Carrots are sourced from farms that practice natural farming or use minimal chemicals.
cleaning
02 cleaning
Washed in multiple stages to remove mud, dirt & field debris
cutting
03 cutting
Peeled Carrots are Cut into small uniform cubes (approx. 6–8 mm).
drying
04 drying
Dried in forced hot air dehydrators at 55–65°C for 6–8 hours
packing
05 packing
Packed in multi-layer barrier pouches (metalised PET/PE or kraft paper lined) to protect from light, moisture and air
Dehydrated Carrot Cubes

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