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Rasam with Tomato Powder
Rasam with Tomato Powder
read on...
Here is our take on the ubiquitous South Indian dish - Rasam - with a modern take by using 78E Tomato Powder.
South Indian
Raw Banana Roast
Raw Banana Roast
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A crispy, comforting side dish perfect for rice and sambar or as a snack on its own.
South Indian
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Anti-Inflammation
Gut Health
Sorrel Leaf Flakes
10% off

Enjoy the perfect tang of sorrel leaves anytime with our dehydrated flakes—no prep, no waste, just sprinkle and savour
₹148 165 / 100g
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Description

Some vegetables bring the perfect tang and tradition to our meals and sorrel leaves are one of them. Popular in monsoons and summers these greens are loved for their sourness and natural cooling properties. 

We all know green leafy vegetables are packed with nutrients but prepping them takes time and patience. Also with a short shelf life, fresh sorrel leaves wilt quickly. That’s where we bring your dehydrated sorrel flakes - an easy way to enjoy perfect tangy flavours and nutrients. No sorting, no washing and no slicing - just open, sprinkle and enjoy the flavours 

Delicious in chutneys, pickles, dals and curries, these dehydrated sorrel flakes add perfect tang to your dish without much effort.



Nutrition Summary

Sorrel leaves are a nutrient-dense food, providing 325 Kcal of energy with a high carbohydrate content of 62g and a substantial 22g of dietary fiber, making them excellent for digestive health. They offer 19g of protein and are low in fat at just 2g, making them a lean yet nourishing option. Sorrel leaves are also rich in potassium (1200mg) and calcium (450mg), supporting cardiovascular and bone health. Additionally, they contain 5.5mg of iron for blood health, 65mg of Vitamin C for immunity, and a remarkable 5500mcg of β-carotene, a precursor to Vitamin A that benefits vision and skin.

How much to use?

Dehydrated vegetables and powders are naturally concentrated, packing intense flavour and nutrients into a small volume — with almost all the water removed.

In contrast, fresh fruits and vegetables carry a high water content along with their natural goodness.

Use the reference graphic below to see how much of a 78E product you'll need to match the equivalent quantity of fresh produce.

1
=
4*
cups of
fresh chopped
* indicative numbers for reference
Product journey of Sorrel Leaf Flakes
sourcing
01 sourcing
Sourced from farms practicing minimal chemical use, or organic/natural farming.
cleaning
02 cleaning
Sorrel leaves are throughly washed with potable water.
de-stemming
03 de-stemming
Stems are removed alongside removing discoloured or damaged leaves.
drying
04 drying
Dried in forced hot air dehydrators at 55–65°C for 6–8 hours, until moisture drops to below 6–8%.
grinding
05 grinding
Sorrel leaves are carefully ground into flakes at low temperatures to retain essential oils.
packing
06 packing
Packed in multi-layer barrier pouches (metalised PET/PE or kraft paper lined) to protect from light, moisture and air

Frequently Asked Questions

Can I use dehydrated powders just like fresh ingredients?
Absolutely! Dehydrated powders (like ginger, tamarind, or mango) are a convenient alternative to fresh ingredients. They’re great for seasoning, mixing, and quick cooking without prep time.
Do dehydrated powders lose nutritional value?
Minimal processing techniques like sun-drying or low-heat dehydration retain most of the nutrients, flavours, and beneficial compounds (like curcumin in turmeric or gingerol in ginger).
How are 78E products dehydrated?
78E Products are dried through drying techniques like sun-drying and low-heat dehydration. This helps preserve the product naturally without the use of additives.
How long do dehydrated products last?
When stored in a cool, dry place in an airtight container, most dehydrated products can last 6 months to 1 year. Always check the "best before" date and storage instructions.

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