Onion Powder - 78E - Nourish life, naturally

Anti-Inflammation

Heart Health

Onion Powder

10% off

Onion Powder brings all the flavour of onions—without the peeling, chopping, or tears.

₹112 125 / 100g

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Description

Some flavours don’t just season a dish, they quietly shape its soul. Onion powder is one of them—sweet, sharp, zesty, and familiar. From dry curries to stir-fries, from soups to salads, its flavour breathes life into food.

But let’s be honest—peeling, slicing, and chopping onions isn’t always easy. Especially on busy days when you crave quick meals or instant snacks. That’s where our onion powder steps in. No peeling, no chopping, and definitely no tears—just a quick sprinkle of authentic and organic onions dried and finely grounded.

Perfect for curries, spice mixes, seasonings, or snacks, this kitchen staple makes cooking effortless and full of taste. Because we believe good food should bring joy and flavour—not tears.

Nutrition Summary

Onion powder is a flavourful, low-fat ingredient that delivers 345 Kcal of energy along with a high carbohydrate content of 78g, providing a steady energy source. It contains 14g of dietary fibre, which supports healthy digestion, and 10g of protein, adding to its nutritional value. With just 1g of fat, it is a light yet nutrient-rich addition to meals. Onion powder also supplies essential minerals like potassium (1200mg) for heart and muscle health, calcium (200mg) for strong bones, and iron (2mg) to aid in oxygen transport. It combines taste with solid nutritional benefits.

How much to use?

Dehydrated vegetables and powders are naturally concentrated, packing intense flavour and nutrients into a small volume — with almost all the water removed.

In contrast, fresh fruits and vegetables carry a high water content along with their natural goodness.

Use the reference graphic below to see how much of a 78E product you'll need to match the equivalent quantity of fresh produce.

1^*

medium

* indicative numbers for reference

Product journey of Onion Powder

01 sourcing

We source fresh, mature, firm, disease-free red onions (Allium cepa) from farms practicing minimal chemical use, or organic/natural farming.

02 cleaning

Sourced Onions are then washed thoroughly with clean potable water to remove soil, dirt, and surface contaminants.

03 cutting

After the outer papery skin as well as roots and tops are cut, the Onions are sliced into uniform thickness (2–3 mm) to ensure even drying.

04 drying

The slices are spread in single layer on stainless steel mesh trays and dried at 55–60°C for 6–8 hours (hot air circulation) until moisture is <6%.

05 grinding

Fully dried Onion slices are ground in pulverisers to desired fineness.

06 packing

Packed in multi-layer barrier pouches (metalised PET/PE or kraft paper lined) to protect from light, moisture and air

Frequently Asked Questions

Can I use dehydrated powders just like fresh ingredients?

Absolutely! Dehydrated powders (like ginger, tamarind, or mango) are a convenient alternative to fresh ingredients. They’re great for seasoning, mixing, and quick cooking without prep time.

Do dehydrated powders lose nutritional value?

Minimal processing techniques like sun-drying or low-heat dehydration retain most of the nutrients, flavours, and beneficial compounds (like curcumin in turmeric or gingerol in ginger).

How are 78E products dehydrated?

78E Products are dried through drying techniques like sun-drying and low-heat dehydration. This helps preserve the product naturally without the use of additives.

How long do dehydrated products last?

When stored in a cool, dry place in an airtight container, most dehydrated products can last 6 months to 1 year. Always check the "best before" date and storage instructions.

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