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Green chillies don’t just add heat—they spark flavour. Their vibrant spice lifts the simplest of dishes, from tadkas and chutneys to pickles and stir-fries. Whether you're cooking a hearty curry or just tempering dal, green chillies bring that sharp, familiar kick we all crave.
But let’s be honest—handling fresh chillies daily isn’t always fun. Sorting, washing, chopping—and not to forget the burning fingers! That’s where our dehydrated green chilli slices step in. Pre-sliced, mess-free, and just as bold—soak them, toss them in, and let the flavour unfold.
Perfect for everyday cooking, these slices let you add the heat and aroma of green chillies without the prep. Because we believe good food should taste fiery and fresh—without slowing you down.
Green chili slices provide 285 kcal of energy and contain 56g of carbohydrates with a high fibre content of 23g. They offer 12.5g of protein and have a moderate fat content of 3.8g. These slices are rich in minerals, supplying 185mg of calcium, 1450mg of potassium, and 5.5mg of iron, supporting bone health, muscle function, and blood health with a spicy nutritional boost.
How much to use?
Dehydrated vegetables and powders are naturally concentrated, packing intense flavour and nutrients into a small volume — with almost all the water removed.
In contrast, fresh fruits and vegetables carry a high water content along with their natural goodness.
Use the reference graphic below to see how much of a 78E product you'll need to match the equivalent quantity of fresh produce.
