At 78E, we believe in keeping food real—honest in its ingredients, and clean in its preparation. When you open a pouch of our dehydrated vegetables or powders, you’re not just getting convenience. You’re getting goodness that’s been carefully preserved—from farm to kitchen—with respect for both nature and your health.

Here’s a look at how we do it, step by step:

Grown with Care, Not Chemicals

Our ingredients begin their journey on farms that follow natural farming methods. No synthetic fertilisers or harsh pesticides—just soil, water, and sunlight, the way nature intended. We build close relationships with growers who believe in healthy soil and responsible cultivation.

Washed Clean, the Right Way

Once harvested, the produce is washed thoroughly in multiple stages, using clean water—never chemical washes. This ensures that dirt, soil, and any field residue are gently removed, keeping nutrients intact while ensuring safety and hygiene.

Blanched, When Needed

Some vegetables are blanched quickly, where necessary, to lock in colour, flavour, and nutrients. This gentle heating process also reduces microbial load—keeping the food safer and more stable for storage, without needing preservatives.

Cut with Precision, in Clean Conditions

We slice, chop or cube each vegetable in hygienic, stainless-steel environments. This allows for consistency in drying and makes sure the ingredients cook evenly when they reach your kitchen. Clean, precise, and free from contamination.

Dried, with care

Using forced hot air dehydrators, we dry the produce at 55–65°C for 6–8 hours. This slow, even drying brings moisture content down to below 6–8%—just enough to stop spoilage, while locking in the taste, colour, and nutritional value.

No preservatives. Just air-dried goodness that’s shelf-stable and ready when you are.

Ground & Packed to Protect Purity

For our powders, we use gentle grinding methods to retain flavour and aroma. Then, all products are packed into multi-layer barrier pouches (metalized PET/PE or kraft-lined), which shield against light, moisture, and air—keeping them safe without needing artificial shelf life extenders.

Every step—from sourcing to sealing—is designed to respect the ingredient and protect its natural value.

Why It Matters to Us (and to You)

We understand that food is more than just taste—it’s about trust. That’s why we don’t believe in shortcuts. Every 78E product you bring into your kitchen reflects our commitment to:

• Clean processes
• No additives or preservatives
• Sustainably grown ingredients
• Real flavours, naturally preserved

Whether you’re stirring in a spoon of tomato powder or cooking with our dehydrated okra slices, you’re choosing food that’s honest to its roots—and built for everyday life.

Because preserving goodness shouldn’t mean compromising on it. That’s the 78E promise.